Brick Pizza

Discover authentic brick oven pizza crafted with passion at Brick Pizza. Our pizzas are made from slow-rising dough and baked in a traditional wood-burning brick oven heated to approximately 500°C (930°F), creating an unforgettable dining experience with every bite.

The slow fermentation and high-heat cooking process locks in the flour's natural aroma and moisture, resulting in a soft, easily digestible crust that sets our pizzas apart. Unlike mass-produced alternatives, the edge (cornicione) is so delicious it's meant to be savored, not discarded. Each pizza is hand-made and prepared fresh to order, allowing you to customize your toppings from our selection of traditional ingredients.

Our casual dining venue features rustic wooden tables and a warm atmosphere perfect for enjoying thin crust pizzas with family and friends. Whether you're craving classic combinations or want to build your own, our skilled pizzaiolos craft every pizza with care and attention to detail.

Beyond our signature pizzas, we offer a range of delicious sides and complementary items to round out your meal. Have questions about our menu, sourcing, or cooking methods? Our friendly team is always happy to chat about what makes our pizzas special. Visit Brick Pizza today and taste the difference that traditional craftsmanship and quality ingredients truly make.